Tasting and tartare for 2 with food and wine pairing

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About the experience

Start your tasting and tartar experience with an aperitif of your choice in the unique atmosphere of the Le Galopin restaurant.

Then choose a tasting board from the following: the Marine, composed of salmon and fish accras; la Charcutière, which offers current charcuterie served with candied onions; and la Fromagère, offering fine Quebec cheeses and homemade caramelized nuts. Then enjoy the best tartare of your life. The tartare menu includes 7 choices, from the most classic, consisting of beef or salmon, to the most exotic, made with game or even with a Californian or Asian flavor.

These succulent dishes, brightened up by good company and a bottle of wine specially selected to match your meal, promise you a most memorable evening!

This experience offers

1 souper pour 2 personnes proposant un menu exclusif:

  • 2 apéros
  • 1 planche de dégustation à partager
  • 2 tartares
  • 1 bouteille de vin sélectionnée par le sommelier
  • Carte blanche sur l’ensemble des apéros, des planches de dégustation et des tartares (Exclusivité Outgo)

Fine prints

  • Expérience réservée aux 18 ans et plus
  • Réservation requise, veuillez suivre les instructions indiquées sur votre passeport électronique Outgo

About your host

Établi dans la Capitale-Nationale depuis plus de 3 décennies, le restaurant Galopin a bâti sa renommée sur la qualité exceptionnelle de ses tartares et de son service à la fois convivial et professionnel.

Le Galopin propose une cuisine bistro créative et éclatée, servie au cœur d’une ambiance feutrée. Au centre de la salle à manger se situe le bar du Galopin, où il est possible de siroter un verre dans une atmosphère lounge.